The Cleaning Tip Your Grandma Swore By: How to Rescue an Ancient Pot Without Damaging It

“5 minutes, no scrubbing — and your old pot looks brand new” ✨ Most people reach for harsh cleaners, but these two quick kitchen tricks work wonders without the chemicals 🧽💧 Bonus: one of them leaves the enamel sparkling white! Want to know what works best? Read the full guide in the article below 👇

There are two fast and easy ways to clean an enamel-coated pot or pan, and each takes just 5–6 minutes. Many people turn to strong store-bought cleaners like “Anti-Grease” to remove yellow stains or buildup, but using these products inside cookware can be unsafe.

Instead, you can try one of these simple and safer methods:

Method 1:
Fill the pan with water and add about 50 grams of citric acid. Put it on the stove and bring it to a boil. Let it boil for five minutes. After that, allow the pan to cool down, then wash it as usual with dish soap.

Method 2:
Pour 100 ml of hydrogen peroxide into the pan filled with water and bring it to a boil. Let it boil for five minutes, then turn off the heat and let it cool. After that, wash the pan using regular dish soap.

Both options work well and clean the pot quickly. However, the second method with hydrogen peroxide may make the inside of the pan look even whiter and brighter than the first. Still, either method will help you clean an enameled pot without much effort and without using harsh chemicals.

Extra Tip:
If the stains are very old or stubborn, you can repeat the process a second time. These natural cleaning tricks are gentle on your cookware and safe for your health.

Did you find this article helpful? Let us know in the comments—we’d love to hear your thoughts or your own favorite cleaning tips!

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